By whattheforkfoodblog.com
Best Ever Gluten Free Chocolate Cake Recipe
Instructions
Prep:20minCook:35min
This is the best gluten free chocolate cake recipe out there. It’s moist, rich, and incredibly easy to make. There’s a dairy free option too!
Updated at: Tue, 20 Sep 2022 10:34:32 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
57
High
Nutrition per serving
Calories589.6 kcal (29%)
Total Fat30.2 g (43%)
Carbs85.9 g (33%)
Sugars65.2 g (72%)
Protein4.3 g (9%)
Sodium379.1 mg (19%)
Fiber3.7 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 cupbutter
softened
3 cupspowdered sugar
½ cupunsweetened cocoa powder
1 teaspoonvanilla extract
¼ cupheavy whipping cream
1 ¾ cupsall-purpose gluten free flour
¾ teaspoonxanthan gum
omit if your blend contains it
2 cupsgranulated sugar
¾ cupscocoa powder
2 teaspoonsbaking soda
1 teaspoonbaking powder
1 teaspoonfine sea salt
1 cupbuttermilk
or 1 cup unsweetened coconut milk + 1 tablespoon white vinegar
½ cupavocado oil
or canola oil
2eggs
large, room temperature
2 teaspoonspure vanilla extract
1 cupcoffee
hot
Instructions
View on whattheforkfoodblog.com
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