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By Serious Eats
Easy Pressure Cooker Pork Chile Verde Recipe
Instructions
Cook:45min
A deeply flavored chile verde that requires only 15 minutes of hands-on work. Really.
Updated at: Thu, 07 Mar 2024 08:46:12 GMT
Nutrition balance score
Good
Glycemic Index
33
Low
Glycemic Load
5
Low
Nutrition per serving
Calories644.4 kcal (32%)
Total Fat38.8 g (55%)
Carbs16.4 g (6%)
Sugars6.1 g (7%)
Protein55.7 g (111%)
Sodium561.4 mg (28%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
4 poundsboneless pork shoulder
cut into 2-inch chunks
0.75 poundtomatillos
quartered, husks discarded
0.67 poundpoblano peppers
roughly chopped, seeds and stems discarded
170ganaheim peppers
or cubanelle, roughly chopped, seeds and stems discarded
2serrano chilies
or jalapeño, roughly chopped, stems discarded
225gwhite onion
roughly chopped
6 clovesgarlic
medium, peeled
15gwhole cumin seed
toasted and ground
kosher salt
½ cupfresh cilantro
loosely packed, leaves and fine stems, plus more for garnish
15mlfish sauce
asian, such as
fresh corn tortillas
lime wedges
for serving
Instructions
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Notes
13 liked
0 disliked
Go-to
Easy
Delicious
Spicy
Under 30 minutes
