By TasteGreatFoodie
Shish Tawook Recipe – Lebanese Grilled Chicken Skewers
5 steps
Prep:25minCook:20min
A simple authentic Middle Eastern Shish Tawook recipe for a tasty weeknight dinner.
Updated at: Thu, 21 Nov 2024 10:31:59 GMT
Nutrition balance score
Good
Glycemic Index
34
Low
Glycemic Load
3
Low
Nutrition per serving
Calories393.4 kcal (20%)
Total Fat23.1 g (33%)
Carbs9.8 g (4%)
Sugars4.7 g (5%)
Protein35.9 g (72%)
Sodium399.5 mg (20%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
4 poundschicken breasts
4 Tbspplain yogurt
or Greek
¼ cupolive oil
or vegetable oil
¼ cupketchup
¼ cupapple cider vinegar
¾ cuplemon juice
2 Tbspred pepper paste
1 Tbspgarlic powder
8garlic cloves
minced, or add more garlic powder
1 Tbsppaprika
2 Tbspdried oregano
1 tspwhite pepper
½ tspcumin
1 tspcoriander
½ tspsalt
to taste
Instructions
Step 1
Cut the skinless boneless chicken into 1:1 inch cubes/kabob chunks, and place in a bowl.
Step 2
In a bowl, mix together the plain yogurt, extra virgin olive oil, ketchup, apple cider vinegar, lemon juice, red pepper paste, garlic powder, minced garlic, cumin, paprika, coriander, oregano seasoning, white pepper, and salt.
Step 3
Pour the marinade over the cubed chicken and mix together until well coated.
Step 4
Allow to marinate for 3 hours, or overnight.
Step 5
Grill, sear or bake right away for best results.
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