Watermelon, Orange & Cucumber Salad with Castelvetrano Olive Vinaigrette

Name: Watermelon, Orange & Cucumber Salad with Castelvetrano Olive Vinaigrette
Prep time: 15 min
Total time: 15 min
Cuisine: European, Mediterranean
Ingredients: 4 cups (3/4-inch) watermelon chunks (from 1 small watermelon); 1.5 cups oblique-cut Persian cucumbers (about 3 cucumbers); 1 cup navel orange sections (about 2 oranges); 0.33333334326744 cup Castelvetrano olives, pitted and torn; 0.25 cup fresh lemon juice (from 2 lemons); 0.25 cup extra-virgin olive oil; 2 tablespoons chopped fresh cilantro, plus more for garnish; 2 tablespoons chopped fresh mint, plus more for garnish; 1 ounce goat cheese, crumbled (about 1/4 cup); Lemon zest

Instructions

Prep:15min

This easy and superfast salad is incredibly refreshing, thanks to juicy watermelon and oranges! The Castelvetrano olives lend a briny hit, while the herbs add lots of delicious depth to the salad. Pair this colorful salad with grilled shrimp or chicken.

Updated at: Thu, 21 Nov 2024 16:15:26 GMT