Penne alla Vodka (Best Vodka Sauce!)

Name: Penne alla Vodka (Best Vodka Sauce!)
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Cuisine: Italian
Ingredients: 1 (28 oz) can San Marzano tomatoes, (crushed finely with hands*); 2 Tbsp extra virgin olive oil; 1/2 cup minced yellow onion; 3 oz. proscuitto (or pancetta, diced (optional)); 1 Tbsp minced garlic ((3 cloves)); Salt and freshly ground black pepper; 1/2 cup vodka; 1/4 tsp red pepper flakes, (more or less to taste); 2/3 cup heavy cream; 1/4 cup finely shredded parmesan cheese, (plus more for serving); 1 Tbsp chopped fresh oregano; 1/4 cup chopped fresh basil; 14 oz. penne pasta, (plus reserved pasta water for thinning sauce as needed)

Instructions

Prep:20minCook:30min

Perfectly hearty and tender penne pasta is tossed with a creamy and vibrant, San Marzano tomato based and vodka infused sauce that's seasoned with fresh herbs and parmesan. Talk about delicious dinner recipe!

Updated at: Sun, 08 Mar 2026 15:49:33 GMT