Matcha Ice Cream (No Machine; No Churn; No Eggs)

Name: Matcha Ice Cream (No Machine; No Churn; No Eggs)
Prep time: 15 min
Total time: 15 min
Cuisine: Japanese, American
Ingredients: 2 cups heavy whipping cream; 10 oz sweetened condensed milk; 4 tbsp matcha powder; 12 marshmallows ((regular size marshmallow)); 1 tbsp water

Instructions

Prep:15min

This recipe makes it incredibly easy to make refreshing and creamy homemade matcha ice cream using just 5 simple ingredients. No need for an ice cream maker or concerns about raw egg yolks, as neither are required. The secret ingredient, marshmallow, can guarantee an exceptionally creamy texture for our homemade matcha ice cream! 🍦

Updated at: Thu, 21 Nov 2024 11:51:19 GMT