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Chewy Amaretti Cookies Recipe

By kitchensanctuary.com

Chewy Amaretti Cookies Recipe

Prep:20minCook:15min

These Italian Amaretti cookies are crisp on the outside, chewy on the inside. A great, gluten-free way to use up those leftover egg whites.

Updated at: Sun, 18 May 2025 04:50:47 GMT

Nutrition balance score

Good

Glycemic Index

60

Moderate

Glycemic Load

11

Moderate

Nutrition per serving

Calories128.8 kcal (6%)

Total Fat5.6 g (8%)

Carbs18.1 g (7%)

Sugars16.1 g (18%)

Protein2.8 g (6%)

Sodium6.3 mg (0%)

Fiber1.4 g (5%)

% Daily Values based on a 2,000 calorie diet

Ingredients

25 servings

90gegg whites

from large eggs

280gground almonds

280gcaster sugar

superfine sugar

¼ tspvanilla extract

2 Tbspamaretto liqueur

3 heaped tbspcaster sugar

superfine sugar

3 heaped tbspicing sugar

Instructions

View on kitchensanctuary.com

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Notes

1 liked

0 disliked

Delicious

Easy

Go-to

Moist

Special occasion

Weston James· last year

Special occasion

My go to recipe. So amazing. We have an aga and I prefer the cookies where I cook them in the simmering oven for about 2-3 hours. Their more chewy and taste better in my opinion. You can do the same in a normal oven and cook them at about 100-110C