
By jennycancook.com
Homemade Cinnamon Rolls
Instructions
Prep:30minCook:15min
For best results, use an instant-read thermometer for the milk and have all your other ingredients at room temperature. And be sure to aerate your flour before measuring. - Jenny Jones
Updated at: Tue, 23 Aug 2022 14:32:03 GMT
Nutrition balance score
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Ingredients
8 servings

1 ½ cupsall purpose flour

¼ cupsugar

½ teaspoonsalt

½ cupmilk
low fat or whole milk, heated to 120-130° F for instant yeast, or 110-120°F for active dry

3 tablespoonsvegetable oil

1egg

¼ cupflour
additional

2 Tablespoonsbutter
softened, or trans-fat free margarine

¼ cupbrown sugar

2 teaspoonscinnamon

1 cuppowdered sugar

¼ teaspoonvanilla extract

2 tablespoonsmilk
Instructions
View on jennycancook.com
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