By bhg.com
Steak Fajita Burritos
Instructions
Prep:20minCook:25min
This delicious flank steak fajita burrito recipe will quickly become a family favorite.
Updated at: Wed, 05 Nov 2025 00:03:19 GMT
Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories592.9 kcal (30%)
Total Fat28.6 g (41%)
Carbs44.7 g (17%)
Sugars7.3 g (8%)
Protein39.7 g (79%)
Sodium1221.6 mg (61%)
Fiber6.3 g (22%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
1orange
1lime
¼ cupvegetable oil
2canned chipotle peppers in adobo sauce
seeded if desired, finely chopped
1 ½ teaspoonground cumin
½ teaspoonsalt
2 poundbeef flank steak
halved crosswise
1sweet onion
large, halved and thinly sliced
2green sweet peppers
medium, red or yellow, cut into thin strips
0.5zucchini
medium, halved and sliced
610 inch flour tortillas
warmed
¾ cupguacamole
¼ cupfresh cilantro
snipped
1 cupsalsa verde
purchased
Instructions
View on bhg.com
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