Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
138
High
Nutrition per serving
Calories1627.3 kcal (81%)
Total Fat49.5 g (71%)
Carbs238.3 g (92%)
Sugars31.8 g (35%)
Protein52.4 g (105%)
Sodium1964.5 mg (98%)
Fiber25.6 g (91%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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