Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
9
Low
Nutrition per serving
Calories261.2 kcal (13%)
Total Fat9.6 g (14%)
Carbs22 g (8%)
Sugars4.1 g (5%)
Protein22.4 g (45%)
Sodium568.6 mg (28%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
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