Creamy Pumpkin Chicken Chili

Name: Creamy Pumpkin Chicken Chili
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 2 tbsp avocado oil or olive oil; 1.5 lbs chicken breast (or 3 cups cooked shredded chicken); 1 med onion chopped; 2 jalapeño peppers chopped (remove seeds to make it less spicy); 2 poblano peppers chopped; 2 tablespoons of chili powder; 2 tsp cumin; 1/2 teaspoon cayenne pepper; 1 tsp sea salt; 1 15 oz of diced tomatoes (or 4 medium tomatoes chopped); 1 15 oz can of pumpkin purée; 2 small cans of diced green chili peppers; 1 cup of chicken or vegetable broth; 1 cup full fat coconut milk or 1 8 oz package of cream cheese* (optional but makes for a thicker and creamier chili); Chopped cilantro (shredded cheddar or Monterey Jack for garnish)

Instructions

Prep:10minCook:25min

Creamy Pumpkin Chicken Chili makes a cozy and delicious fall themed dinner! Less than 30 minutes and one pot is all you need. You can also make this in the the Instant Pot for ultimate, hands off ease.

Creamy Pumpkin Chicken Chili

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Ingredients

Instructions

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