By autoimmunewellness.com
Sweet Potato Fries with Garlic "Mayo"
Instructions
Prep:15minCook:30min
The "Mayo" must cool at room temperature for an hour or in the refrigerator for 20 minutes.
Updated at: Fri, 17 Apr 2026 18:35:01 GMT
Nutrition balance score
Unbalanced
Glycemic Index
62
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories460.1 kcal (23%)
Total Fat33.3 g (48%)
Carbs38 g (15%)
Sugars7.5 g (8%)
Protein3 g (6%)
Sodium417.4 mg (21%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on autoimmunewellness.com
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