
By autoimmunewellness.com
Taco Beef & Butternut Rice with Cilantro "Sour Cream"
Instructions
Prep:20minCook:25min
Updated at: Tue, 24 Jun 2025 00:37:25 GMT
Nutrition balance score
Good
Glycemic Index
60
Moderate
Glycemic Load
49
High
Nutrition per serving
Calories841.9 kcal (42%)
Total Fat35.8 g (51%)
Carbs82 g (32%)
Sugars25.8 g (29%)
Protein50.2 g (100%)
Sodium999.6 mg (50%)
Fiber7 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1butternut squash
large, neck only

1 Tbspolive oil

1red onion
large, diced

2 lbslean ground beef

2 Tbspdried oregano

1 Tbspdried parsley

1 Tbspdried chives

2 tspgarlic powder

1 tspground ginger

1 tsponion powder

1 ½ tspsea salt
divided

1 Tbspapple cider vinegar

0.5juice of lime

2 tspfish sauce

1 Tbspbeef tallow
or other fat

1leek
large, white and light green parts only, thinly sliced

1 cupcoconut cream
chilled

½ cupcilantro

2cloves garlic
large

sea salt
Instructions
View on autoimmunewellness.com
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