Meatball mummies

Name: Meatball mummies
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American
Ingredients: 2 pounds ground beef; 3 eggs; 1 cup panko; 2/3 cup parmesan; 2 teaspoon minced garlic; 1 tablespoon salt; 1 teaspoon ground black pepper; 1 teaspoon basil; 1 teaspoon oregano; 1/4 teaspoon thyme; 1/2 teaspoon onion powder; 1 tube crescent dough (I used Pillsbury brand, but use whatever you like.)