Nutrition balance score
Good
Glycemic Index
67
Moderate
Glycemic Load
52
High
Nutrition per serving
Calories511.6 kcal (26%)
Total Fat17.9 g (26%)
Carbs77.6 g (30%)
Sugars1.3 g (1%)
Protein12.2 g (24%)
Sodium275.2 mg (14%)
Fiber5 g (18%)
% Daily Values based on a 2,000 calorie diet
Instructions
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