Potato Roses Recipe by Tasty

Name: Potato Roses Recipe by Tasty
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Cuisine: European
Ingredients: 4 yukon gold potatoes, halved; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon dried thyme; 1 teaspoon dried rosemary; ½ teaspoon black pepper; 1 teaspoon salt; 12 strips center cut bacon; fresh thyme, to serve; grated parmesan cheese, to serve

Instructions

Prep:30minCook:1h

These potato roses are a beautiful and tasty way to showcase the humble potato. They're thinly sliced and layered with bacon to create a stunning rose shape, making them the perfect side dish for any meal.

Updated at: Fri, 22 Nov 2024 03:04:24 GMT