Ham and Swiss Sliders

Name: Ham and Swiss Sliders
Prep time: 25 min
Cook time: 25 min
Total time: 50 min
Cuisine: American
Ingredients: 1 12-count package Hawaiian sweet rolls; 1 pound thinly sliced Black Forest deli ham; 12 ounces thinly sliced Gruyere Swiss cheese; 1/3 cup mayonnaise; 1 1/2 tablespoons Dijon mustard; 1 tablespoon honey; 1 teaspoon apple cider vinegar; 1/2 teaspoon hot sauce, (or more to taste); 1/4 teaspoon paprika; 1/2 cup (8 TBS) melted unsalted butter ((omit salt below if using salted butter)); 2 tablespoons minced parsley; 1 tablespoon dried minced onion; 1 ½ teaspoons Worcestershire sauce; 2 teaspoons poppy seeds; 1/4 tsp EACH salt, pepper, garlic powder

Instructions

Prep:25minCook:25min

These Ham and Cheese Sliders on Hawaiian Rolls are one of my favorite crowd pleasers of all time! Nobody can resist the combination of salty ham, gooey, melted cheese, tangy honey mustard and buttery glaze all wrapped up in buttery, tender rolls. They’re the ideal easy dinner for busy weeknights or a hassle-free crowd pleaser for game day, movie night, book club, picnics, potlucks, etc. Best of all, this recipe only takes minutes to prep, is make ahead friendly, freezer friendly and you can customize the sliders to suit your preferences. Serve them up with a side Caesar salad and tomato basil soup, for the perfect meal or potato salad and Italian pasta salad for casual entertaining!

Updated at: Fri, 22 Nov 2024 02:05:28 GMT