Nutrition balance score
Unbalanced
Glycemic Index
56
Moderate
Glycemic Load
34
High
Nutrition per serving
Calories497.8 kcal (25%)
Total Fat20.2 g (29%)
Carbs59.7 g (23%)
Sugars3.2 g (4%)
Protein18.7 g (37%)
Sodium1705.5 mg (85%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Instructions
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