Slow Cooker Refried Beans

Name: Slow Cooker Refried Beans
Cook time: 8 h
Total time: 8 h
Cuisine: Mexican
Ingredients: 1 pound dried pinto beans, rinsed; 1 large yellow onion, finely chopped; 2 TBSP chili powder; 1 TBSP cumin; 8 cups water; salt & pepper

Instructions

Cook:8h

Homemade refried pinto beans made in the slow cooker.

Updated at: Tue, 06 May 2025 14:13:45 GMT

Nutrition balance score

Great

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories282.8 kcal (14%)

Total Fat1.6 g (2%)

Carbs51.1 g (20%)

Sugars3.1 g (3%)

Protein16.9 g (34%)

Sodium217.7 mg (11%)

Fiber13.2 g (47%)

% Daily Values based on a 2,000 calorie diet

Ingredients

6 servings

1 pounddried pinto beans

rinsed

1yellow onion

large, finely chopped

2 Tbspchili powder

1 Tbspcumin

8 cupswater

salt

pepper

Instructions

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Slow Cooker Refried Beans

Nutrition balance score

Nutrition per serving

Ingredients

Instructions

Notes

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