Nutrition balance score
Great
Glycemic Index
46
Low
Nutrition per recipe
Calories480508.7 kcal (24025%)
Total Fat1216.6 g (1738%)
Carbs94137.4 g (36207%)
Sugars22968.8 g (25521%)
Protein23312.6 g (46625%)
Sodium405898.6 mg (20295%)
Fiber30190.8 g (107824%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Preheat oven to 375°F.
Step 2
• Spray a 13x9in baking dish w/ nonstick spray.
Step 3
• In large bowl, combine the chicken, cream of chicken soup, minced garlic, frozen veggies & seasonings. Mix thoroughly.
Step 4
• Pour the mixture into the baking dish.
Step 5
• Cut each biscuit into quarters & lay on top chicken mixture.
Step 6
• Pour melted butter on top of biscuits.
Step 7
• Bake, uncovered, for 20 minutes.
Notes
4 liked
0 disliked
Delicious
Easy
Go-to
Makes leftovers
