By tasty.co
Instant Pot Summer Corn And Bacon Soup Recipe by Tasty
Instructions
Prep:15minCook:35min
This light summer vegetable chowder is a breeze to make in the Instant Pot. Sprinkle on the bacon right before you eat so it stays crispy.
Updated at: Thu, 21 Nov 2024 21:04:14 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories411.3 kcal (21%)
Total Fat23.2 g (33%)
Carbs38.2 g (15%)
Sugars12.5 g (14%)
Protein18.9 g (38%)
Sodium859.4 mg (43%)
Fiber3.8 g (14%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
4 slicesthick cut bacon
cut into 1/2-inch, 1 1/4 cm strips
10 ozwhite onion
diced
kosher salt
to taste
4cloves garlic
minced
1 pinchcayenne
optional
3 tablespoonsall purpose flour
4 cupschicken stock
1 ¼ cupsred potato
chopped
4 earsfresh yellow corn kernels
large
1 cupred bell pepper
diced
¾ cupheavy cream
fresh chive
chopped, for garnish
Instructions
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Notes
3 liked
1 disliked
Delicious
One-dish
Go-to
Easy
Fresh
