By bastecutfold.com
Blueberry Galette
Instructions
Prep:30minCook:30min
A rustic blueberry galette recipe with shortcrust pastry, lemon, and ginger. Best served with a scoop of vanilla ice cream on top!
Updated at: Wed, 29 Oct 2025 20:51:47 GMT
Nutrition balance score
Unbalanced
Glycemic Index
63
Moderate
Glycemic Load
214
High
Nutrition per serving
Calories2514.2 kcal (126%)
Total Fat118.3 g (169%)
Carbs337.9 g (130%)
Sugars139.3 g (155%)
Protein34.8 g (70%)
Sodium583.3 mg (29%)
Fiber20 g (71%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
500 gramsfresh blueberries
⅓ cupgranulated sugar
18 gramscornflour
15 milliliterslemon juice
2 teaspoonslemon zest
packed
20 gramsfresh ginger
finely minced, 2-inch piece, peeled and minced
1 sheetshortcrust pastry
pre-made, thawed according to package directions if frozen
1egg
lightly beaten
demerara sugar
for sprinkling
fresh thyme
to garnish
Instructions
View on bastecutfold.com
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