Creamy Instant Pot® Bacon Macaroni and Cheese

Name: Creamy Instant Pot® Bacon Macaroni and Cheese
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 4 cups water; 1 (16 ounce) package dry elbow macaroni; 1/2 teaspoon salt; 1/2 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/4 teaspoon freshly ground black pepper; 3/4 cup milk; 2 cups shredded Cheddar cheese; 1 cup shredded Gouda cheese; 1/2 cup crumbled cooked bacon

Instructions

Prep:10minCook:20min

Macaroni and cheese is so easy to cook in the pressure cooker that you won't want to make the boxed stuff again! This creamy recipe is a delicious basic pressure cooker mac and cheese with bacon. Feel free to use it as a starting point for a customized mac and cheese using different cheeses and add-ins.

Updated at: Thu, 01 Oct 2020 08:28:54 GMT