
By Martha Stewart
Stone-Fruit Compote
Enjoy this chunky fruit spread on toast with ricotta or spoon it over plain yogurt.
Updated at: Tue, 15 Apr 2025 02:08:11 GMT
Nutrition balance score
Unbalanced
Glycemic Index
49
Low
Glycemic Load
32
High
Nutrition per serving
Calories250.3 kcal (13%)
Total Fat0.8 g (1%)
Carbs65.1 g (25%)
Sugars56.3 g (63%)
Protein2.7 g (5%)
Sodium777.6 mg (39%)
Fiber7.4 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
View on Martha Stewart
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