Jack Skellington Cheese Ball Recipe

Name: Jack Skellington Cheese Ball Recipe
Prep time: 15 min
Total time: 15 min
Cuisine: American
Ingredients: ½ cup artichoke hearts (about 3-4 small ones, drained); 8 ounces cream cheese (softened (240 grams)); 2 cups white cheddar (shredded (120 grams), see note 1); 2 teaspoons dried parsley; 1 teaspoon garlic powder; ¼ teaspoon black pepper; 1 sheet nori paper