Peanut Butter Filled Brownie Cookies

Name: Peanut Butter Filled Brownie Cookies
Prep time: 1 h 40 min
Cook time: 13 min
Total time: 1 h 53 min
Cuisine: American
Ingredients: 1/2 cup (125g) creamy peanut butter (see Note); 1/2 cup (60g) confectioners’ sugar; 8 ounces (226g) semi-sweet chocolate, coarsely chopped (2 standard 4-ounce bars of baking chocolate); 3/4 cup (94g) all-purpose flour (spooned & leveled); 1/4 cup (21g) natural unsweetened or dutch-process cocoa powder; 1 teaspoon espresso powder; 1 teaspoon baking powder; 1/4 teaspoon salt; 5 Tablespoons (71g) unsalted butter, softened to room temperature; 3/4 cup (150g) packed light or dark brown sugar; 1/4 cup (50g) granulated sugar; 2 large eggs, at room temperature; 1 teaspoon pure vanilla extract

Instructions

Prep:1h 40minCook:13min

Take rich and chewy brownie cookies to the next level with a creamy peanut butter swirl! Both the peanut butter filling and cookie dough must chill before shaping. Review shaping success tips above the recipe.

Updated at: Thu, 21 Nov 2024 14:13:25 GMT