Favorite Sourdough Pizza Crust

Name: Favorite Sourdough Pizza Crust
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Italian
Ingredients: 120 grams sourdough starter, (fed and at its peak); 385 grams slightly warm water (about 80 degrees F); 555 grams King Arthur Organic Bread Flour; 8 grams olive oil; 13 grams fine sea salt; cornmeal and all-purpose flour dusting; pizza sauce; toppings

Instructions

Prep:10minCook:10min

Fluffy, chewy sourdough pizza crust that results in a crisp bottom and soft bite. This pizza dough is naturally fermented and has the best flavor and texture!

Updated at: Fri, 10 Feb 2023 08:28:24 GMT