Creamy Chicken and Corn Pasta with Bacon

Name: Creamy Chicken and Corn Pasta with Bacon
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 10 oz farfalle (bow-tie pasta); 1/2 cup Parmesan cheese; 1.5 lb chicken thighs (or breasts (skinless, boneless)); 1 teaspoon smoked paprika; 1 teaspoon Italian seasoning; salt and freshly ground black pepper; 2 tablespoons olive oil; 1 tablespoon olive oil; salt and pepper (to taste); 2 cups corn kernels (cooked (4 corn ears - corn on the cob)); 1/2 teaspoon smoked paprika; 1/2 teaspoon chili powder; 1 cup heavy cream; 6 strips bacon (cooked); fresh herbs (thyme, oregano, or marjoram (for garnish))

Instructions

Prep:10minCook:20min

Creamy Chicken and Corn Pasta with Bacon takes only 30 minutes and is a perfect meal for busy family weeknights! Make it with fresh corn on the cob in the Summer. Or, use canned or frozen corn kernels to cook this creamy chicken pasta all year long! This restaurant-quality main dish might become your new favorite chicken dinner for both kids and adults!

Updated at: Sat, 28 Oct 2023 22:00:51 GMT