Pork Chops with Apples, Potatoes & Onions
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By rachaelraymag.com
Pork Chops with Apples, Potatoes & Onions
This 30-minute dinner is good for the soul.
Updated at: Tue, 24 Feb 2026 04:58:16 GMT
Nutrition balance score
Great
Glycemic Index
60
Moderate
Nutrition per recipe
Calories2877 kcal (144%)
Total Fat154.6 g (221%)
Carbs129.1 g (50%)
Sugars34.5 g (38%)
Protein236.8 g (474%)
Sodium1893.4 mg (95%)
Fiber27.9 g (100%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
4pork loin chops
center-cut, about 1 1/2 inches thick
salt
pepper
1 tspgranulated garlic
1 tspgranulated onion
2 TbspEVOO
2 Tbspbutter
6potatoes
small, or baby, thinly sliced
2sweet-tart apples
such as Gala or Honeycrisp—quartered, cored, and thinly sliced, to peel or not is up to the cook
1red onion
small, thinly sliced, peeled and thinly sliced
½ cupherbs
combined, chopped, such as sage, rosemary, and thyme
½ cupchicken stock
0.5juice of lemon
1 Tbspgrainy mustard
Instructions
View on rachaelraymag.com
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