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By recipetineats.com
Nando's Peri Peri Chicken Burgers
Instructions
Prep:15minCook:15min
Recipe video above. This is my copycat of Nando's famous Peri Peri Chicken Burgers! Chicken marinated in a homemade Peri Peri sauce, seared for an authentic char, piled onto warm buns and slathered with a homemade "Perinaise" (Peri Peri Mayonnaise sauce). This is moreish, burger perfection, better than take-out!Serve with French fries or wedges for a real-deal Nando's experience at home. Excellent for gatherings - marinade large batches of chicken, cook on the BBQ, set up a DIY burger station!
Updated at: Sun, 16 Mar 2025 04:16:39 GMT
Nutrition balance score
Good
Glycemic Index
58
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories668.5 kcal (33%)
Total Fat47.1 g (67%)
Carbs12.3 g (5%)
Sugars6.5 g (7%)
Protein47.3 g (95%)
Sodium1428.5 mg (71%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

1birds eye red chilies
1 is very mild, 3 is mildly spicy

1red capsicum
medium pepper, roughly cut into 1.5cm / 1/2" pieces

5garlic cloves
peeled, whole

3 Tbspvegetable oil
or canola, or other plain flavoured oil

4 Tbspmalt vinegar

2 Tbspsmoked paprika
substitute regular / sweet paprika

1 Tbspdried oregano

2 tsponion powder
substitute garlic powder

1 ½ tspwhite sugar

1 ½ tspcooking salt

3 dropsred food colouring
optional

3 Tbspperi peri sauce

½ cupwhole egg mayonnaise
or other mayonnaise

¼ cupsour cream
or yoghurt

2 Tbspolive oil

4chicken breasts
or chicken thigh fillets, skinless boneless, each large enough for a burger

4rolls
soft, split and lightly toasted, if desired

2tomatoes
sliced

lettuce
of choice
Instructions
View on recipetineats.com
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