Fast-and-Easy Pesto Lasagna

Name: Fast-and-Easy Pesto Lasagna
Cook time: 1 h 10 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 8 lasagna noodles; 3 cups fresh basil; 8 ounces Parmigiano-Reggiano cheese, grated (2 cups); 1 cup extra-virgin olive oil; 1/2 cup parsley; 1/2 ounce pine nuts (1/4 cup); 2 garlic cloves; Sea salt; 13 ounces ricotta cheese (1 1/2 cups); 1 large egg; Freshly ground pepper; 3 ounces mozzarella, cut into small chunks

Instructions

Cook:1h 10min

This fast-and-easy pesto lasagna recipe features a simple homemade pesto sauce nestled between sheets of lasagna noodles and creamy ricotta cheese. It comes together in about an hour and yields three to four generous servings per batch.

Updated at: Wed, 27 Nov 2024 19:51:20 GMT