Seared Scallops with Lemon Cream Sauce

Seared Scallops with Lemon Cream Sauce are the ultimate comfort food that's great as an appetizer or a main course. Savory, buttery, and slightly sweet when perfectly seared, these pan-seared scallops form a tasty crust that's simply irresistible. Shelled pistachios are added for that unique nutty aroma, butter for perfect searing and a rich sauce, minced garlic, and whipping cream are sautéed in a pan to create a luxurious sauce. A squeeze of lemon cuts through the richness of the butter and garlic, and our unique pistachio-infused cream sauce adds a creamy and nutty finish. Prepare this Seared Scallops with Lemon Cream Sauce and be completely blown away with a gourmet meal that you can make in your own kitchen today!

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