Red Velvet Cake Crinkle Cookies

Name: Red Velvet Cake Crinkle Cookies
Cook time: 1 h 45 min
Total time: 1 h 45 min
Cuisine: American
Ingredients: 2.5 cups all-purpose flour; .25 cup dark cocoa (such as Hershey's Special Dark); 1.5 teaspoons baking soda; .5 teaspoon kosher salt; .5 cup unsalted butter, softened; 1 cup packed light brown sugar; 2 large eggs, at room temperature; 1 teaspoon vanilla extract; 2 - 3 teaspoons red food coloring gel (such as Super Red); 3 tablespoons whole milk; .75 cup white chocolate chips (from 1 [11-oz.] pkg.); 1 cup powdered sugar

Instructions

Cook:1h 45min

These crinkle cookies are rich, cakey, and slightly fudgy. These treats are coated in a snowy layer of powdered sugar, just like classic crinkle cookies, but inside they're more like velvety chocolate cake (with white chocolate chips!) than fudgy brownies.

Updated at: Sat, 04 May 2024 18:23:50 GMT