The Best Slow Cooker Shredded Beef Recipe

Name: The Best Slow Cooker Shredded Beef Recipe
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Cuisine: American
Ingredients: 4 - 5 lbs. boneless chuck roast (from 2 roasts); 2 Tablespoons olive oil; 2 Tablespoons red wine vinegar; 1 1/2 Tablespoons Kosher salt; Fresh cracked pepper; 3 teaspoons dried parsley; 2 teaspoons dried basil; 2 teaspoons garlic powder; 1 really large yellow onions, sliced (or two small ); 5 cloves garlic (sliced)

Instructions

Prep:10minCook:8h

This Slow Cooker Shredded Beef makes the juiciest fall apart tender pulled beef. We use this versatile, big batch recipe to make dozens of different meals, including shredded beef sandwiches, tacos, pasta, and more!

Updated at: Mon, 16 Feb 2026 01:38:00 GMT