By twokooksinthekitchen.com
Grilled Vietnamese Chicken
Instructions
Prep:6minCook:8min
I love this Grilled Vietnamese Chicken in Pho, on rice or in salads. The marinade permeates the chicken to make it succulent and delicious.
Updated at: Fri, 07 Mar 2025 09:02:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
50
Low
Glycemic Load
7
Low
Nutrition per serving
Calories426.8 kcal (21%)
Total Fat19.9 g (28%)
Carbs13.5 g (5%)
Sugars10.9 g (12%)
Protein46.8 g (94%)
Sodium1461 mg (73%)
Fiber0.3 g (1%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
1 poundboneless skinless chicken thighs
or breasts
2green onions
garnish, optional
1 ½ tablespoonlime juice
1 ½ tablespoonneutral oil
or vegetable, vegetable, canola, olive oil-but not extra virgin
2 tablespoonsoy sauce
low sodium is fine
½ tablespoonFish sauce
2 tablespoonbrown sugar
2 teaspoongarlic
minced
1 teaspoonginger
fresh grated, or more if you like, or pinch of ground ginger
¼ teaspoonred chili flakes
medium to medium-mild heat
1 tablespooncilantro
and more for garnish if desired
Instructions
View on twokooksinthekitchen.com
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Notes
4 liked
1 disliked
Delicious
Easy
Go-to
Spicy
Sweet
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