By cheneetoday.com
Ricotta Lemon Pasta - One Pot Recipe
Instructions
Prep:5minCook:15min
One pot ricotta lemon pasta with arugula and parmesan cheese! Make an easy lemon ricotta pasta sauce in just a few steps to enjoy this deliciously bright dinner! This ricotta cheese lemon pasta is a guaranteed hit!
Updated at: Fri, 28 Aug 2026 11:45:15 GMT
Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
44
High
Nutrition per serving
Calories633.1 kcal (32%)
Total Fat18.5 g (26%)
Carbs92.1 g (35%)
Sugars3.5 g (4%)
Protein23.9 g (48%)
Sodium453.6 mg (23%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 cupwhole milk ricotta cheese
or you can also use part-skim
½ cupParmigiano-Reggiano
grated, plus more for topping
2 Tbspextra-virgin olive oil
plus more for topping
2lemons
medium, zested and juiced
½ tspred pepper flakes
or to taste, optional
1 lbpenne pasta
or a similar shape
2 cupsbaby arugula
salt
to taste
pepper
to taste
Instructions
View on cheneetoday.com
↑Support creators by visiting their site 😊
Notes
0 liked
2 disliked
Never again
There are no notes yet. Be the first to share your experience!
