Filipino Spaghetti

Name: Filipino Spaghetti
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Cuisine: Asian
Ingredients: 1/2 pound lean ground pork; 6 ounces dry spaghetti; 1 cup sweet-style spaghetti sauce; 1/3 cup banana ketchup; 1 small finely chopped yellow onion; 2 cloves minced garlic; 2 pieces diagonally sliced red hot dogs; 1/2 cup freshly grated cheese; 1 to 2 tablespoons cooking oil; salt (to taste); 1/2 teaspoon coarse black pepper; 1/4 cup water (I used pasta water)