Thai Peanut Pasta Salad

Name: Thai Peanut Pasta Salad
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Cuisine: Asian
Ingredients: 1 package Kaizen pasta (cooked according to package directions and drained); 1 cup chopped cabbage; ¼ cup sliced green onions; 1 small carrot (diced); 1 English cucumber (diced); ½ red bell pepper (diced); ¼ cup crushed peanuts (or another nut - we love Trader Joe’s Thai Almonds in this!); 2-3 Thai chilies (minced); Handful cilantro (minced); Handful of Thai basil (minced); ½ cup peanut butter (sunflower butter works great for folks who can’t have peanuts); 2 tablespoons tamari; 2 tablespoons water; 2 tablespoons powdered Swerve; 1 tablespoon Sambal Oelek; 1 tablespoon rice wine vinegar; Sea salt (to taste)

Instructions

Prep:20minCook:10min

This Thai Peanut Pasta Salad is a great low-carb side dish that's packed full of crunchy vegetables, tender low-carb noodles, and a deliciously creamy peanut satay dressing.

Updated at: Sat, 11 Mar 2023 01:16:17 GMT