Homemade Red Beans Buns

Name: Homemade Red Beans Buns
Prep time: 1 h 20 min
Cook time: 20 min
Total time: 1 h 40 min
Cuisine: Chinese
Ingredients: 200 g red bean paste filling; 300 g all purpose flour; 40 g sugar; 1.5 tsp. sugar tolerant instant yeast; 150 ml warm water ( ,or 180ml to 185ml warm milk, the best temperature for liquid is around 35 degree C.); 1 tbsp. vegetable oil ( ,corn oil); a tiny pinch of salt

Instructions

Prep:1h 20minCook:20min

Homemade Chinese Red Bean Buns with soft and slightly sweet surface. Have one bite, you will see the smooth sweet red bean paste inside. It is a good idea to serve this homemade red bean buns with some milk or soy milk.

Updated at: Wed, 06 Dec 2023 17:06:35 GMT