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The BEST Bao Buns

By seonkyounglongest.com

The BEST Bao Buns

Prep:2hCook:8min

Updated at: Mon, 13 Jan 2025 06:31:58 GMT

Nutrition balance score

Good

Glycemic Index

72

High

Glycemic Load

15

Moderate

Nutrition per serving

Calories119.2 kcal (6%)

Total Fat2.5 g (4%)

Carbs21.3 g (8%)

Sugars4 g (4%)

Protein2.8 g (6%)

Sodium63 mg (3%)

Fiber0.7 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

14 servings

⅓ cupwater

1 Tbspactive dry yeast

4 Tbspsugar

2 Tbspavocado oil

2 ½ cupsall purpose flour

use blenched flour if you want complete white buns

½ tspbaking powder

Instructions

View on seonkyounglongest.com

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Notes

15 liked

0 disliked

Delicious

Go-to

Makes leftovers

Easy

Moist

Eddy· 2 years ago

Substituted all purpose flour with bao bun flour. Used a little bit less water and milk. Make sure dough rise to 2-3 times the size. Active dry yeast seems to work best.

Substituted all purpose flour with bao bun flour. Used a little bit less water and milk. Make sure dough rise to 2-3 times the size. Active dry yeast seems to work best.

The Intrepid Ba(n)ker· 2 years ago

Made savory & sweet baos ... lil tigers to bring in the 🧧🐯

Made savory & sweet baos ... lil tigers to bring in the 🧧🐯

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