By thepounddropper.com
Lightened Up Blueberry Lemon Breakfast Cake Squares
Instructions
Prep:10minCook:35min
These Lightened Up Blueberry Lemon Breakfast Cake Squares make for the most delicious breakfast-filled with protein packed pancake mix, fresh juicy blueberries, lemon zest and juice-this is a breakfast cake the whole family will enjoy! Author: thepounddropper.com
Updated at: Thu, 21 Nov 2024 08:52:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories123.1 kcal (6%)
Total Fat3.2 g (5%)
Carbs37.3 g (14%)
Sugars6.6 g (7%)
Protein3 g (6%)
Sodium318.5 mg (16%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 ¾ cuppancake mix
or all purpose flour
3 Tbsplight butter
I use, light butter or I can't believe it's not butter
¼ cupunsweetened applesauce
1 cupgranulated sweetener
zero point, white, I use Monkfruit Classic Sweetener
1egg
or 2 egg whites
1 tspvanilla extract
1 tspbaking powder
⅛ tspsalt
⅔ cupunsweetened almond milk
1 Tbsplemon juice
2 tsplemon zest
2 cupsfresh blueberries
or frozen, not thawed
2 Tbsppancake mix
or flour
1 tspgranulated sugar
crystals, optional
Instructions
View on thepounddropper.com
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Notes
2 liked
0 disliked
Delicious
Easy
Go-to
Kid-friendly
Moist