Fresh Tomatillo Salsa

Name: Fresh Tomatillo Salsa
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Mexican
Ingredients: 2 tomatillos (husks removed); 1 poblano pepper (halved & stem removed); 1 jalapeno pepper (halved & stem removed); 1 white or yellow onion (halved); 2 tablespoons apple cider vinegar; 1 teaspoon garlic powder; sea salt or pink salt (to taste)

Instructions

Prep:5minCook:5min

No cilantro is to be found in this fresh, vibrant and easy spin on salsa verde. This green tomatillo salsa is slightly tangy, slightly spicy, vegan, and complements a variety of Mexican and non-Mexican dishes alike.

Updated at: Thu, 21 Nov 2024 18:08:50 GMT