Root Beer Float Cream Pie

Name: Root Beer Float Cream Pie
Prep time: 40 min
Cook time: 8 min
Total time: 48 min
Cuisine: American
Ingredients: 1 1/2 cups Graham cracker crumbs; 4 tablespoons Imperial Sugar Extra Fine Granulated Sugar; 6 tablespoons unsalted butter, melted; 1/2 cup milk; 1/2 cup root beer soda; 1/2 cup Imperial Sugar Extra Fine Granulated Sugar; 4 teaspoons powdered gelatin; 1/4 cup root beer soda; 2 teaspoons root beer extract; 1 1/2 cups whipping cream; Crème Chantilly; Fresh cherries (pitted and halved); Sprinkles, optional