Grilled Sirloin Tip Roast

Name: Grilled Sirloin Tip Roast
Prep time: 40 min
Cook time: 1 h 30 min
Total time: 2 h 10 min
Cuisine: American
Ingredients: 1 beef sirloin tip roast or beef tri-tip roast (2 to 3 pounds); 1 tablespoon kosher salt; 2 teaspoons dried thyme; 2 teaspoons garlic powder; 1 teaspoon coarsely ground pepper; 1 small onion, chopped; 2 tablespoons olive oil, divided; 1 bottle (750 milliliters) dry red wine; 6 fresh thyme sprigs; 1 garlic cloves, crushed; 1/2 teaspoon whole peppercorns; 3 whole cloves; 6 tablespoons softened butter; 2 tablespoons prepared horseradish; 3 tablespoons fresh thyme leaves

Instructions

Prep:40minCook:1h 30min

Yes, a lean cut of beef can be incredibly flavorful! This sirloin tip roast is slow-grilled over indirect heat and mopped frequently with a red wine sauce. For added richness, it's topped off with horseradish-thyme butter.

Updated at: Fri, 22 Nov 2024 21:07:46 GMT