Chewy Sourdough Rolls

Name: Chewy Sourdough Rolls
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: American
Ingredients: 1 cup (227g) ripe (fed) sourdough starter; 3 1/2 cups (420g) King Arthur Artisan Bread Flour or King Arthur Unbleached All-Purpose Flour; 2 tablespoons (18g) non-diastatic malt powder, or 1 tablespoon (11g) brown sugar; 2 teaspoons (12g) table salt; 1 to 1 1/8 cups (227g to 255g) water, lukewarm; 1 teaspoon instant yeast; 1 tablespoon (9g) non-diastatic malt powder, or brown sugar, mixed with 1 tablespoon (14g) warm water; Everything Bagel Topping, or your favorite blend of seeds and seasonings

Instructions

Prep:20minCook:35min

Chewy with tangy undertones and crunchy Everything Bagel Topping, these bagel-inspired sourdough rolls are a versatile addition to any baker’s repertoire. Whether for sandwiches, appetizers, or a dinner breadbasket, they’re a flavorful upgrade from an ordinary roll.

Updated at: Thu, 03 Apr 2025 00:07:26 GMT