
By spatuladesserts.com
Hazelnut Cake (VIDEO)
Instructions
Prep:1hCook:30min
This is seriously the best Hazelnut Cake, a festive cake consisting of melt-in-your-mouth buttery hazelnut sponge cakes, and a silky hazelnut mousseline cream that is enriched with hazelnut praline paste. This hazelnut layered cake recipe is easy to follow and results in a delicious, moist cake that will tantalize your taste buds. The perfect cake for Christmas, birthdays or any other occasion!
Updated at: Mon, 31 Mar 2025 00:39:08 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
52
High
Nutrition per serving
Calories1146 kcal (57%)
Total Fat86 g (123%)
Carbs79.1 g (30%)
Sugars48 g (53%)
Protein16.9 g (34%)
Sodium308.9 mg (15%)
Fiber3.5 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

750gWhole milk
3% fat

150ggranulated sugar

120gEgg yolk
6

37gCorn starch

37gAll purpose flour

75gUnsalted butter
room temperature, 82% fat content - will be used while making the pastry cream

185gHazelnut Praline Paste
store bough or homemade substitute it with hazelnut butter

225gUnsalted butter
room temperature, 82% fat content - will be used while making the butter cream

150gUnsalted butter
room temp

2eggs
room temp

130gAll purpose flour

40gHazelnut flour

¼ teaspoonsalt

1 ½ teaspoonbaking powder

40gWhole milk
3% fat, room temp

Hazelnut
roasted, chopped
Instructions
View on spatuladesserts.com
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