By sallysbakingaddiction.com
Homemade Strawberry Shortcake
Instructions
Prep:30minCook:15min
Fresh summer strawberries shine in this simple homemade strawberry shortcake recipe. The biscuits don't rise super tall, but you'll enjoy their crisp crumbly texture paired with the soft whipped cream and juicy strawberries.
Updated at: Sat, 22 Feb 2025 00:14:23 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
33
High
Nutrition per serving
Calories441.4 kcal (22%)
Total Fat24.9 g (36%)
Carbs50.2 g (19%)
Sugars20.8 g (23%)
Protein5.9 g (12%)
Sodium368.1 mg (18%)
Fiber2.9 g (10%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
6 cupsstrawberries
quartered
¼ cupgranulated sugar
+ 2 tablespoons, divided
1 teaspoonpure vanilla extract
1 cupheavy cream
345gall-purpose flour
plus extra for hands and work surface
¼ cupgranulated sugar
4 teaspoonsaluminum free baking powder
½ teaspoonbaking soda
1 teaspoonsalt
i recommend fine sea salt
¾ cupunsalted butter
cold and cubed
1 cupbuttermilk
cold
30mlheavy cream
or buttermilk
coarse sugar
for sprinkling
Instructions
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Notes
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