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By Allrecipes
Banana Blueberry Almond Flour Muffins (Gluten-Free)
Instructions
Prep:15minCook:15min
Delicious, healthy, quick, and easy gluten-free muffins! You can mix any fruits, vegetables, nuts, or seeds into this recipe by replacing the bananas and blueberries with whatever fruit you want. Enjoy!
Updated at: Mon, 19 Oct 2020 23:07:35 GMT
Nutrition balance score
Good
Glycemic Index
42
Low
Glycemic Load
7
Low
Nutrition per serving
Calories237.3 kcal (12%)
Total Fat15.7 g (22%)
Carbs17.2 g (7%)
Sugars11.7 g (13%)
Protein9.3 g (19%)
Sodium86.3 mg (4%)
Fiber3.4 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
View on Allrecipes
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