Slow-Cooker Pasta e Fagioli Soup Freezer Pack

We didn't make this in a crock pot, or freeze anything. I sauteed the veggies in an instant pot, added the noodles and broth, and pressure cooked it for 10 minutes. Then I added the diced cooked chicken, beans and spinach, and pressure cooked it for 2 more minutes before adding the cheese. The leftovers may require additional broth if they are stored with the pasta. 10/10

I don’t cook this in a crockpot, I chop up the chicken and brown it. I remove the chicken then add the veggies and cook for about 5 minutes then add back the chicken, broth, spices and bring to boil then simmer 20 minutes. Add the spinach, cook for 5 minutes. I cook the pasta separately so it doesn’t get soggy and add it as I eat the soup.

Don't cook in a crockpot, cook in a soup pot. Cook the veggies until they are tender. Then add the beans and the Pasta. It should take about an hour to cook.